October 2015 | DINING
44 Webster Street
Number of years in Oakland: 4 years
Haven’s dining room offers a family-style menu that changes every night. Sunday through Thursday the menu is three courses for $49, and Friday and Saturday the menu is four courses for $65. There is a choice of a meat-based or vegetarian main course. In our bar we serve an a la carte menu of house-made pastas, cheese and charcuterie. Haven serves satisfying, comforting, modern American food family meal favorites reimagined through the elegant, expert techniques of Executive Chef Charlie Parker. Were constantly changing our menus to highlight the best produce of the season.
Q. Tell us in one sentence why your customers love your business.
Our guests are loyal to us because they know we offer a fun, casual dining experience while enjoying local, fresh comfort food. We adhere to any allergy or dietary restrictions to the very best of our ability, as we want everyone to enjoy the experience.
Q. Whats the best thing about doing business in Oakland?
Being a part of Oakland is very exciting for us as we see the development of not only the community, but also the food scene. There is so much pride, loyalty, and growth here we are just fortunate to experience and be a part of the change.
Q. What are some of your favorite local businesses in Oakland?
Plum, Oaklandish, Bar 355, Boot & Shoe, Pizzaiolo, Adesso, Hawker Fare, The Dock
Q. Whats the one thing Oakland offers that you couldn’t live without?
Free coffee Fridays at Bicycle Coffee